Join us every weekend at our hotel restaurant for a delightful culinary journey with our Weekend Special featuring authentic local dishes! Savor the rich flavors of traditional favorites like Fufu, a staple made from cassava and plantains, and Omo Tuo, the beloved rice balls that pair perfectly with sauces. Indulge in the hearty Kokontey, accompanied by our signature Palm Nut Soup, Groundnut Soup, and Light Soup, each crafted with fresh, local ingredients and vibrant spices. This special menu offers a unique opportunity to experience the essence of our culture through food, making your weekend stay truly memorable. Come hungry and ready to enjoy a feast that celebrates our heritage!
Price
Free